0.5 Credit

Hours per week:
  • Lecture/Discussion: 3

An introduction to the study of fresh waters that takes a holistic perspective by integrating biological, chemical, physical, hydrological and ecology perspectives. Topics covered include fundamental water chemistry and nutrient dynamics, bathymetry and hydrology as well as biological communities and habitat. Emphasis will be on these topics in the context of water quality, ecosystem processes and management.

Additional Course Information
BI111, CH111.